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Ostrich Meat

Ostrich meat is a RED meat, low in cholesterol, fat and calories, yet relatively high in proteins.

Indeed it is regarded as the Healthy Choice by red meat eaters.

Its popularity speaks for itself, not only for cuisine chefs but also to be found on supermarket shelves.

Ostriches are raised in a natural environment thereby ensuring that the ostriches have a quality of life to produce a meat, which can be considered as one of the greenest animal farming methods today.

In Europe, demand for ostrich meat outweighs supply.

To take advantage of supplying ostrich meat to your current customer base, please select which option is most appropriate for your needs.

 

A butcher for example would be interested in boneless legs whereby learning the art of splitting the meat into muscle packs, he can obtain higher returns.

Suppliers to the hotel trade may be more interested in muscle packs, whereas supermarkets will want ostrich meat already filleted in ready for sale packs.

We provide ostrich meat on a WHOLESALE basis only. Our minimum order is 100 kg for a first order, and 250 kg thereafter. So as long as we are talking wholesale, contact us or send an individual e-mail.

 

Alani Trading SL
c/Puerto de la Morcuera, 5
28719 Venturada (Madrid)
Spain
Tel: +34-619.28 89 67
Fax: +34-91-291 96 91
E-mail: info@ostrichmeatsupplies.com